Domaine La Grange Tiphaine: A Loire Valley Gem
Domaine La Grange Tiphaine is a family-run estate located near Amboise, in the Loire Valley, now managed by Damien and Coralie Delecheneau, who took over in 2002. The estate spans 16 hectares split between Montlouis-sur-Loire and Touraine-Amboise appellations, where they practice biodynamic farming. Damien’s careful approach to vineyard management and his commitment to organic principles allow the terroir to fully express itself in each wine. The vineyards are cultivated without synthetic inputs, focusing on natural balance through plant-based preparations and respect for lunar cycles.
Terroir and Vineyards
La Grange Tiphaine’s vineyards thrive in sandy-clay soils rich in limestone and flint, typical of the Loire Valley. These soils, combined with the region’s cool climate and proximity to the Loire River, create ideal conditions for growing Chenin Blanc, Côt (Malbec), Grolleau, Gamay, and Cabernet Franc. The limestone base enhances the wines’ minerality, while the unique terroir allows for vibrant acidity and freshness, particularly in their Chenin Blanc-based wines, which range from dry to botrytized sweet styles. Some vines are over 100 years old, adding to the complexity of their cuvées.
Winemaking and Signature Wines
At La Grange Tiphaine, winemaking is handled with minimal intervention. Indigenous yeasts drive the fermentation, and the wines are aged in concrete tanks or neutral oak barrels to preserve their purity. Their flagship cuvée, Clef de Sol, is available in both red and white. The name, which refers to the “key to the soil,” reflects the family’s deep connection to the land. The wines are fresh, mineral-driven, and perfectly balanced, with natural acidity that enhances their aging potential.
In addition to estate wines, La Grange Tiphaine has also launched a négociant label, producing affordable, easy-drinking wines like Trinqu’ames and Ad Libitum from local grapes. The focus on supporting local farmers transitioning to organic viticulture further highlights the domaine’s commitment to sustainable practices
